The server plays a leading role in developing positive, lasting guest relationships by consistently delivering an excellent dining experience. As the direct link between the guest and the restaurant, it is primarily the server’s responsibility to ensure that each guest enjoys all aspects of their meal. All FRC employees are held to high expectations; it is the server’s responsibility to know the menus inside and out, play an integral part in the financial results of the position, contribute to running side-work, and be self- motivated to go above and beyond our set of standards.
0.0 years of experience
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